CAS No.: | 9012-72-0 |
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Formula: | C18h32o16 |
EINECS: | 258-443-2 |
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Product Name | Yeast Glucan Powder 70% |
Synonyms | Kelp extract, beta-(1,3)-D-Glucan |
CAS | 9012-72-0 |
Appearance | White to yellowish Powder |
Vapour Pressure | 0.0±0.6 mmHg at 25°C |
Water Solubity | H2O: 20 mg/mL, clear, faintly yellow |
Shelf Life | >12 months |
Package | 20kg/bag |
Storage Condition | 2-8°C |
Description
YEAST Beta Glucan powder is found in the cell walls of common baker's yeast. Most people already consume it via natural sources such as wheat or oatmeal. It is used to maintain or stimulate the effectiveness of the immune system.
Yeast Beta Glucan Powder 70%
Scientific Name: Saccharomyces cerevisiae
Processing Method:Extraction Commonly known as Baker's yeast. β-Glucans are extracted from the cell wall of either Baker's yeast or brewer's yeast. It is a polysaccharide made of glucose units, where glucose units are linked by β- (1→6) glycosidic bonds.