CAS No.: | 814-80-2 |
---|---|
Formula: | C6h10cao6 |
EINECS: | 212-406-7 |
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Product Name | Calcium Lactate |
Synonyms | Calcium dilactate |
CAS | 814-80-2 |
Used as | Food additive to enhance the calcium content of foods, replace other salts or increase the overall pH (tha is, decrease the acidity of foods) |
Purity | 99% |
Appearance | White Powder |
Type | Pharmaceutical Intermediate |
Package | 25kg/Bag |
Storage | Store at RT. |
Description
Calcium lactate is a calcium salt. It is a less concentrated form of calcium, and seems to be less bioavailable than other forms of supplemental calcium. This means it's less available to be absorbed and used by your body. For this reason, calcium lactate is not the most practical form of oral supplemental calcium.
Calcium lactate is often used as a food additive to enhance the calcium content of foods, replace other salts, or increase the overall pH (that is, decrease the acidity) of the food.