CAS No.: | 8013-01-2 |
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Formula: | N.a. |
EINECS: | 8013-01-2 |
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Yeast - beta-glucan dextran, glucan is also known as dextran. It is a polysaccharide. It exists in the mucus secreted by some microorganisms during the growth process. Modern studies have found that the B glucopolysaccharide contained in Agaricus Blazei Antler is the most abundant and has high biological activity. The β-glucan with high molecular weight is mainly linked by α, 1→6 bonds of D-glucopyranose, with branch points 1→2, 1→3, 1→4 connections, and the β-glucan with β-1,3/-1,6 binding has the highest biological activity. With the difference of microbial species and growth conditions, its structure and function are also different.
Be used for: | additive | |
Molecular formula: | n.a. | |
Melting point: | N/A | |
Molecular weight: | 319.193 | |
Appearance trait: | Dark brown paste or pale yellow powder |